Based in South Australia’s Barossa valley, <b>John Duval</b> is famous for working with the rich flavours of the region’s old vines. His most famous wine is the Plexus. Inspired by the Rhone, it’s a blend of Shiraz, Grenache and Mourvedre. With notes of red and black fruits balanced by some savoury, spicy notes, the <b>wine </b>is a generous, rich and flavoursome wine, perfect for drinking with cheese.