Established in 1790 on the Scottish coast of the Dornoch Firth, there’s no denying Balblair really know their stuff when it comes to whisky; of which this single malt is reminiscent. Matured in American oak ex-bourbon barrels in the Highlands, its full-bodied scent produces aromas of ground spices, chocolate and honey, while on the palate, notes of sweet toffee and vanilla can be detected, rounded off by Balblair’s signature spicy finish.
<li>Balblair Single Malt Whisky
<li>Product of Scotland
<li>Region: Highlands
<li>ABV 46%
<li>50ml
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Please note that the image shown may not be representative of the stated vintage