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ROCOCO Superior Seagull salted caramel eggs 145g
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  • Since it opened on London&#39;s Kings Road in 1983, <b>Rococo</b>’s skilled chocolatiers have continued to create delicious new recipes. A unique and quirky twist on traditional Easter treats, these <b>Superior Seagull</b> <b>eggs</b> are filled with Fleur de Sel salted caramel ganache, making them a scrumptious gift idea this April.

  • REF: 556-85076252-320700

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