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WORLD OTHER Marufuji rubaiyat koshu 750ml
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  • Marufuji is a small estate in the Yamanashi province of Japan, producing 150 000 bottles a year. The estate is owned and operated by Haruo Ohmura. The fresh <b>white wine </b>made from the Japanese traditional grape variety, Koshu. It was fermented at 18 to 20°C in a glass lining tank and aged on lees for around 5months. Bottled after light filtration. The attack is slightly racy, which makes this wine so lively. It has fine note of fruits and white flower, crisp acidity and refreshing finish with faint sweetness of candied fruits. Balanced and charming. This is very food friendly wine, especially with Japanese cuisine and fish dishes.

  • REF: 414-82047847-MARUFUJIKOSHU

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