Lismore isn’t simply the name of the biscuit company run by Beth-Ann Smith and brothers Owen and Ken Madden; it’s also the town where the story began. There might be traditional Irish recipes in both families, but the three ‘biscuiteers’ like to experiment. One moment of creativity sparked these dark chocolate apple crisp thins. Air dried and covered in dark chocolate, each bite is a snap of fruity flavour that works perfectly with an after-dinner coffee.
Lismore Dark Choc Apple Crisp Thins 100g
IngredientsDark Chocolate 53% (Cocoa Solids min 70%) (Cocoa Paste, Sugar, Cocoa Butter, Low Fat Cocoa Powder, Emulsifier:
Soya Lecithin E322). Apple 46%. Antioxidant: Citric Acid.
Allergen InformationFor allergens, please see ingredients in
boldProduct ClaimsSuitable For
Lactose Intolerence
Vegans
Vegetarian
Chocolate % Information - Dark ChocolateDark chocolate contains cocoa solids 70%% min
Nutritional InformationPortion Size 20 g
Energy - kJ 1979 per 100g / 396 Per Portion
Energy - kcal 473 per 100g / 95 Per Portion
Fat (g) 22 per 100g / 4.4 Per Portion
Fat of which Saturated (g) 14 per 100g / 2.8 Per Portion
Carbohydrates (g) 60 per 100g / 12.0 Per Portion
Carbohydrates of which Sugars (g) 55 per 100g / 11.0 Per Portion
Fibre (g) 0 per 100g
Protein (g) 3.8 per 100g / 0.8 Per Portion
Salt (g) 0.1 per 100g / 0.02 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginIreland