On a mission to revolutionise the world of luxury chocolate,
Rococo has put a playfully creative spin on confectionary since its inception in 1983. This tin of
Scorched Almonds are made in France, where they are toasted and caramelised before being dipped in dark chocolate mixed with herbs. Finished with a dusting of cocoa powder, they’re a delicious treat for yourself or gift for a loved one.
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Rococo Dusted Scorched Almonds 200g
IngredientsDark chocolate 48% (cocoa mass, sugar, cocoa butter, emulsifier:
soya lecithin, natural flavour of vanilla),
almonds 32%, sugar, cocoa powder, coating agent: acacia gum, natural flavour of Bourbon vanilla, southern seasonings.
Allergen InformationFor allergens, see ingredients in
boldProduct ClaimsSuitable For
Vegans
Vegetarian
Chocolate % Information - Dark ChocolateDark chocolate contains cocoa solids 48% min
Nutritional InformationPortion Size 100 g
Energy - kJ 2222 per 100g / 2222 Per Portion
Energy - kcal 532 per 100g / 532 Per Portion
Fat (g) 34 per 100g / 34.0 Per Portion
Fat of which Saturated (g) 11 per 100g / 11.0 Per Portion
Carbohydrates (g) 39 per 100g / 39.0 Per Portion
Carbohydrates of which Sugars (g) 37 per 100g / 37.0 Per Portion
Fibre (g) 0 per 100g
Protein (g) 13 per 100g / 13.0 Per Portion
Salt (g) 0.02 per 100g / 0.02 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."