Breakfast is the most important meal of the day so
The Wolseley thinks you should make an occasion of it. The historic London café calls on a small team in Kent, England, to make this set of three preserves by hand. It’s impossible to pick between the bitter Seville oranges in the fine-cut Orange Marmalade, the fruity strawberry jam and the juicy apricot jam. There’s only one thing for it: three slices of toast.
The Wolseley Jams & Marmalade 681g
IngredientsJam - Apricot - Sugar, Apricot (45%), Gelling Agent: Pectin, Citric Acid.Prepared with 45g of fruit per 100g. Total sugar content is 65g per 100g.Jam - Strawberry - Sugar, Strawberries (48%), Gelling Agent: Pectin, Citric Acid.Prepared with 48g of fruit per 100g. Total sugar content is 65g per 100g. Marmalade - Sugar, Oranges (45%), Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g.
Allergen Information For allergens, please see ingredients in
boldSuitable ForCoeliacs
Vegetarian
Nutritional InformationPortion Size 20 g
Energy - kJ 1053 per 100g / 211 Per Portion
Energy - kcal 248 per 100g / 50 Per Portion
Fat (g) 0.1 per 100g
Carbohydrates (g) 65 per 100g / 13.0 Per Portion
Carbohydrates of which Sugars (g) 65 per 100g / 13.0 Per Portion
Fibre (g) - per 100g
Protein (g) 0.5 per 100g / 0.1 Per Portion
Salt (g) 0 per 100g
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom