The island of Negros Occidental is the home of sugar in the Philippines, and it provides the backdrop for
Don Papa rum. The combination of rich, volcanic soil and the country's lush climate makes a perfect place for sugar to grow, creating this light, subtly fruity premium drink. Crafted in small batches, it's been aged for seven years in American oak and charcoal-filtered for a smooth, velvety taste.
<li>Don Papa rum 700ml
<li>Country of origin: Philippines
<li>ABV: 40%
<li>You must be over 18 to purchase this product