Now you’re in for a treat. These are the creations that made history for
Artisan du Chocolat: No1 Original liquid sea salted caramels. Invented for Gordon Ramsay's menu at Claridge’s, they’re the first chocolates to be filled with an entirely liquid centre. Choose from spiced, fruit and nutty fillings, all encased in hard milk chocolate. You better eat them whole; once you take a bite, the creamy caramel will burst out.
<li>Artisan du Chocolat sea salted caramels
<li>Ingredients: Dark chocolate (cocoa beans, cane sugar, cocoa butter, soya lecithin), caramel (sugar, glucose syrup, cream, butterfat, sea salt), cocoa powder. Dark chocolate min 70% cocoa
<li>Allergens: Contains cow's milk and soya. May contain traces of nuts and molluscs from the grey salt
<li>Halal certified
<li>130g