Now you’re in for a treat. These are the creations that made history for
Artisan du Chocolat: No1 Original liquid sea salted caramels. Invented for Gordon Ramsay's menu at Claridge’s, they’re the first chocolates to be filled with an entirely liquid centre. On top of that, they’re encased in a hard milk chocolate and dusted with cocoa powder. You better eat them whole; once you take a bite, the creamy caramel will burst out.
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<li>Artisan du Chocolat milk chocolate salted caramels
<li>Ingredients: Milk chocolate (sugar, cocoa butter, dried whole milk, cocoa beans, soya lecithin, vanilla), caramel (sugar, glucose syrup, cream, butterfat, sea salt), cocoa powder. Dark chocolate min 70% cocoa
<li>Allergens: Cow's milk and soya. May contain traces of nuts and molluscs (from the grey salt)
<li>Halal certified
<li>130g
Please note this product cannot be exchanged or refunded unless faulty.