Featuring slabs of creamy Rococo milk chocolate scattered with crunchy caramelised hazelnuts, this is an indulgent treat perfect as a post-dinner treat. This chocolate is named after the Piemonte region of Italy, famous for its hazelnuts.
"Rococo Broken Milk Choc Hazelnuts 150g
Ingredients
Sugar, cocoa butter, hazelnuts (13%), whole milk powder, cocoa beans, emulsifier: soya lecithin, natural vanilla flavouring.
Allergen Information
For allergens, please see ingredients in bold
Product Claims
Suitable For
Vegetarian
Chocolate % Information - Milk Chocolate
Milk Chocolate contains Milk Solids 35% min Cocoa Solids 22% min
Nutritional Information
Portion Size 100 g
Energy - kJ 2357 per 100g / 2357 Per Portion
Energy - kcal 564 per 100g / 564 Per Portion
Fat (g) 37.4 per 100g / 37.4 Per Portion
Fat of which Saturated (g) 18.3 per 100g / 18.3 Per Portion
Carbohydrates (g) 48.3 per 100g / 48.3 Per Portion
Carbohydrates of which Sugars (g) 47.2 per 100g / 47.2 Per Portion
Fibre (g) 0 per 100g
Protein (g) 7.5 per 100g / 7.5 Per Portion
Salt (g) 0.2 per 100g / 0.20 Per Portion
Storage Information
Store in a cool, dry place
Country of Origin
United Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."