Cured for a minimum of 36 months in the drying houses of Herreruela, the exceptional hams of
Extrem Puro Extremadura are obtained from the hind legs of purebred Iberian pigs that are fed on acorns and wild grass. With white marbling threaded through the red ham, each hand cut piece is juicy and tender, complex and intense. Put simply, these hams are one of the jewels of Spanish cuisine.
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Extrem Puro Extremadura Shoulder Ham box of 10 1kg
IngredientsSalt, Sugar, Acidity Regulator: Sodium Citrate, Preservative: Potassium Sorbate, PORK, Antioxidants: E301
Allergen Information - ContainsFor allergens, please see ingredients in
boldProduct Claims - Suitable ForGluten Free
Nutritional InformationPortion Size 80 g
Energy - kJ 1604.0000 per 100g / 1283.0000 Per Portion
Energy - kcal 392.0000 per 100g / 314.0000 Per Portion
Fat (g) 33.3000 per 100g / 26.6000 Per Portion
Fat of which Saturated (g) 11.9000 per 100g / 9.5000 Per Portion
Carbohydrates (g) 3.0000 per 100g / 2.4000 Per Portion
Carbohydrates of which Sugars (g) .4800 per 100g / .4000 Per Portion
Fibre (g) .0000 per 100g
Protein (g) 20.0000 per 100g / 16.0000 Per Portion
Salt (g) 2.7000 per 100g / 2.1600 Per Portion
Storage InformationPlease store in a cool, dry place.
Preparation InstructionsReady to eat
Country of OriginSpain
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."