The first name in England to produce a carbon-negative gin,
Cooper King Distillery is exciting the spirit's connoisseurs with a new, aromatic release in time for that summer tipple. For every bottle sold, the brand also plants a square metre of broadleaf UK woodland, offsetting even more carbon dioxide. This small-batch basil and berry experimental release steeps Yorkshire raspberries and basil in the brand's dry gin before being sweetened to become a fruity liqueur.
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- Cooper King Distillery Pilot Series berry and basil gin liqueur
- Product of England
- Region: Yorkshire
- ABV 28%
- 700ml
You must be over 18 to purchase this product
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."