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Laurent-Perrier rarely selects a vintage year for its champagnes, so we can be sure that this Millésimé cuvée is a pretty special one. Half chardonnay, half pinot noir, you can expect notes of acacia honey on the palette, with hints of cooked mirabelle plums deepening and darkening the flavour with every sip. Be sure to save this one for a special occasion; it won’t be around for long.