When your recipes are in need of something salty,
Ortiz recommends these anchovy fillets. The brand collects its Cantabrian anchovies daily from auctions along the Northern coast of Spain. After being covered in saltwater for 6-12 months, they’re washed, trimmed, and filleted by hand. That’s one way to throw in some alternative, authentic flavour to a chicken Caesar salad or spaghetti carbonara.
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Ortiz anchovy fillets 78g
IngredientsANCHOVY (
FISH), olive oil and salt
Allergen Information - ContainsFor allergens, please see ingredients in
boldProduct Claims - Suitable ForCoeliacs
Diabetics
Lactose Intolerence
Nutritional InformationPortion Size 50 g
Energy - kJ 874 per 100g / 437 Per Portion
Energy - kcal 209.2 per 100g / 105 Per Portion
Fat (g) 10.8 per 100g / 5.4 Per Portion
Fat of which Saturated (g) 0.7 per 100g / 0.4 Per Portion
Carbohydrates (g) 0 per 100g
Carbohydrates of which Sugars (g) 0 per 100g
Fibre (g) 0 per 100g
Protein (g) 28 per 100g / 14.0 Per Portion
Salt (g) 11.3 per 100g / 5.65 Per Portion
Storage InformationPlease store in a cool, dry place
Country of OriginSpain
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."