PORTOBELLO ROAD

Savoury gin 700ml

After nine months of trial and error, Ged, Jake, and Paul dreamt up Portobello Road gin in 2011. Fast-forward to today, and the distillery uses English-grown wheat for its base spirit and infuses bottles like the Savoury from an array of worldwide flavours. Inspired by the Meditteranean, it’s blended with bergamot, rosemary, basil and green olive, and just like the rest of the creations, a pinch of sea salt is added after distillation to provide a hint of coastal air.