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As one of the founding members of the bourbon industry, E.H. Taylor is a name you can trust when it comes to whisky. To this day, the Kentucky-based recipes are created by hand within century-old warehouses, something that lends their flavours distinct character. The American surroundings can be tasted in Straight Rye with notes of caramel-corn, butterscotch and liquorice. Sweet at first, the aftertaste reveals spice and tobacco.