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Over 400 years in the making, the recipe for the original Bushmills whiskey has remained relatively unchanged since the distillery began crafting. A coveted, award-winning expression (it’s appeared on Irish bank notes, to be sure), matured for five years and triple distilled, this classic Irish blend is a mix of grain and malt whiskeys that earn it a slightly floral, vegetal flavour with hints of coastal minerals on the palate. Tangy throughout, it has a long finish to be enjoyed on the rocks.