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Signet is a blend of Glenmorangie’s oldest whiskies – distilled over thirty years ago – and spirit-matured in a selection of the world's finest casks. Its melting sweetness and explosive spiciness is, at least in part, caused by a unique roasted ‘chocolate’ barley malt (chocolate malt is heavily roasted malted barley) and the casks are made bespoke for the Scottish distillery from American white oak. Expect plenty of syrupy sweet hints with a drying malt lead.