Vinegar is an essential part of cooking, brightening the flavours of ingredients, enlivening salads and adding personality to most dishes. Aware of its unique characteristics, Jonathan Brown launched
Cult Vinegar. The label's
Aged Champagne vinegar is made exclusively from champagne and slowly fermented in demijohns for maximum flavour, perfectly pairing with oysters or as the secret ingredient in a hollandaise sauce.
Cult Vinegar Aged Champagne vinegar 50ml
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty.