Made using traditional Tuscan techniques,
La Molina's Gianduja milk chocolate is a delicious treat that transports you to sunny Italy. Made in the famous chocolate valley, the chocolate is presented like a block of butter so you can cut yourself generous pieces everytime you need a moment of indulgence, and the creamy texture is contrasted by crunchy whole hazelnuts. This case contains a handful of bars - AKA a massive supply to make any chocoholic's dreams come true.
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La Molina Tocco milk chocolate gianduja with whole hazelnuts case 2.8kg
Contains 28 bars
IngredientsPGI Piedmont
hazelnuts 40% (whole hazelnuts 20%), sugar, cocoa butter, cocoa mass, whole
milk powder; Emulsifier:
soy lecithin GMO free, natural flavour: vanilla. , Contains: hazelnuts, milk and soy. , Manufactured in a facility that processes also tree nuts, peanuts, sesame, cereals with gluten, eggs and coconut.
Allergen InformationFor allergens, please see ingredients in
boldContains nuts, soya, milk
Product Claims - Suitable ForVegetarian
Nutritional InformationPortion Size 100 g
Energy - kJ 1965 per 100g / 1965 Per Portion
Energy - kcal 468 per 100g / 468 Per Portion
Fat (g) 47 per 100g / 47.0 Per Portion
Fat of which Saturated (g) 14 per 100g / 14.0 Per Portion
Carbohydrates (g) 34 per 100g / 34.0 Per Portion
Carbohydrates of which Sugars (g) 30 per 100g / 30.0 Per Portion
Fibre (g) 1.3 per 100g / 1.3 Per Portion
Protein (g) 9.2 per 100g / 9.2 Per Portion
Salt (g) 0.12 per 100g / 0.12 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginItaly
Please note this product cannot be exchanged or refunded unless faulty.