ROCKFISH

Rockfish Brixham cuttlefish tinned fish with ink 120g

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""Rockfish Brixham cuttlefish tinned fish with ink 120g

Ingredients
Tomato Paste, Olive Oil, Onion, White Wine (contains Sulphites)( Sulphites ), Salt, cuttlefish( Molluscs ), cuttlefish ink( Molluscs ), spices

Allergen Information - Contains
For allergens, please see ingredients in bold
Molluscs
Sulphur Dioxide

Canned Fish
Product: Cuttlefish in ink sauce
Species: sepia officinalis
Capture Method: Other Pot, trap or otter trawl
Country of origin (if applicable): United Kingdom
Where was the fish caught? sea
Catch Area (if applicable)? North West Atlantic
MSC Colour Rating of the Fish: 3
Is the information provided (species of fish, catchment area/ country origin/ catchment method) present on the consumer packaging? No

Nutritional Information
Portion Size 80 g
Energy - kJ 706.00 per 100g / 847.00 Per Portion
Energy - kcal 170.00 per 100g / 136.00 Per Portion
Fat (g) 12.39 per 100g / 9.90 Per Portion
Fat of which Saturated (g) 3.60 per 100g / 2.90 Per Portion
Carbohydrates (g) 1.90 per 100g / 1.50 Per Portion
Carbohydrates of which Sugars (g) 1.00 per 100g / .80 Per Portion
Fibre (g) .00 per 100g
Protein (g) 12.40 per 100g / 9.90 Per Portion
Salt (g) .80 per 100g / .64 Per Portion

Storage Information
Please store in a cool, dry place

Preparation Instructions
Ready to eat

Country of Origin
Spain

Online Food Disclaimer
While Selfridges takes reasonable care to ensure the information (including allergen) appearing on our website is correct, recipes and ingredients are subject to changes by our suppliers & manufacturers.
To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.

For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."""