If you’re going to try your hand at some homecooked Italian cuisine, you may as well pick up the finest ingredient for the job. That’s where Tutto Calabria’s authentic Spilinga-sourced nduja comes in. Destined to be dolloped on meaty pizzas, stirred into rich pasta dishes, or simply spread on toast when you fancy a snack, this jar is full to the brim with tongue-tingling pork sausage blended with fiery Calabrian chillies for a flavourful kick.
"Tutto Calabria nduja 170g
Ingredients
Cured 'Nduja , (Pork meat, Dried chili, peppers, Salt), Sunflower Oil, Extra- Virgin Olive Oil
Product Claims - Suitable For
Free from alcohol
Lactose Intolerence
coeliacs
Nutritional Information
Portion Size 0 g
Energy - kJ .00 per 100g
Energy - kcal 640.00 per 100g
Fat (g) per 100g
Fat of which Saturated (g) 25.30 per 100g
Carbohydrates (g) 19.00 per 100g
Carbohydrates of which Sugars (g) 4.00 per 100g
Fibre (g) .00 per 100g
Protein (g) 6.00 per 100g
Salt (g) .00 per 100g
Storage Information
Please store in a cool, dry place
Preparation Instructions
Ready to eat
Country of Origin
Italy
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