Twelve generations of
Henri Giraud make every vintage one of a kind. The family estate is nestled in the Aÿ region, where its grapes benefit from the chalky Grand Cru terroir in Champagne’s Argonne forest. Vinified for 12 months in French oak barrels, the MV10 is a particularly complex cuvée. Notes of apple, mango and sweet honey bubble over on the palate, elevated with touches of thyme, pepper and cocoa to give it a fresh acidity.
<li>Henri Giraud champagne
<li>Product of France
<li>Region: Champagne
<li>ABV 12%
<li>Grape Varieties: Pinot Noir and Chardonnay
<li>3l
Please note the image shown may not be representative of the stated vintage
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