Nkuki vetoes the use of traditional kitchen materials in favour of a segments of sustainable mango wood for this Nalbari pizza board, piecing it together from crisscrossed panels that create a coolly geometric finish. Use it as intended – for slicing up your next Quattro Formaggi, of course – or as a serving platter; we’re thinking antipasti at your next al fresco dinner party.
<li>Nkuki mango wood pizza board
<li>To care for your mango wood wash in warm soapy water, rinse and dry immediately. To nourish and protect the natural wood rub an edible oil such as olive oil or walnut oil into the surface with a cloth
<li>Length 41cm, depth 30cm (small), Length 64cm, depth 53cm (large)