“What is teff?”, we hear you ask. Packed with protein, calcium, magnesium, iron, copper, vitamins B and C, and prebiotics, it’s possibly one of the most ancient of grains and whisked into your kitchen by
Lovegrass Ethiopia. Naturally gluten free, this
White Teff grain is grown throughout Ethiopia and harvested using ox and plough. Use it as an alternative to porridge in the morning or rice topped with sauces and curries.
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Lovegrass Ethiopia White Teff Grain 500g
IngredientsWholegrain White Teff Grain
Allergen InformationFor allergens, see ingredients in
boldProduct ClaimsSuitable For
Coeliacs
Vegans
Vegetarian
Nutritional InformationPortion Size 50 g
Energy - kJ 1344 per 100g / 672 Per Portion
Energy - kcal 320 per 100g / 160 Per Portion
Fat (g) 3 per 100g / 1.5 Per Portion
Fat of which Saturated (g) 0.99 per 100g / 0.5 Per Portion
Carbohydrates (g) 72 per 100g / 36.0 Per Portion
Carbohydrates of which Sugars (g) 0.9 per 100g / 0.5 Per Portion
Fibre (g) 21 per 100g / 10.5 Per Portion
Protein (g) 12 per 100g / 6.0 Per Portion
Salt (g) 0.02 per 100g / 0.01 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginEthiopia
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."