OCELOT

Blood Orange dark chocolate 70g

On a mission to bring their love for chocolate to life, Matt and Ish created Ocelot. Whipping up its creations in a micro chocolate factory in Edinburgh, the brand uses sustainably sourced cocoa beans grown in Africa’s oldest nature reserve (Virunga National park, in case you didn’t know) to create this Blood Orange dark chocolate. Handmade with blood orange and vanilla, it’s encased in a compostable inner film and wrapped in eco-friendly packaging that’s cloaked in artwork designed by the founders themselves.

"Ocelot Blood Orange dark chocolate 70g

Ingredients
Blood Orange Oil, Cocoa Mass, Raw Cane Sugar, Cocoa Butter, Vanilla Extract

Allergen Information - Contains
For allergens, please see ingredients in bold

May contain Allergens
Nuts
Milk

Chocolate % Information - Dark Chocolate
Dark Cocoa Solids %(70) % (Minimum 35%)

Nutritional Information
Portion Size 35 g
Energy - kJ 2400.00 per 100g / 840.00 Per Portion
Energy - kcal 573.00 per 100g / 201.00 Per Portion
Fat (g) 43.00 per 100g / 15.00 Per Portion
Fat of which Saturated (g) 26.00 per 100g / 9.10 Per Portion
Carbohydrates (g) 34.00 per 100g / 11.90 Per Portion
Carbohydrates of which Sugars (g) 29.00 per 100g / 10.10 Per Portion
Fibre (g) 11.00 per 100g / 3.90 Per Portion
Protein (g) 7.00 per 100g / 2.50 Per Portion
Salt (g) .03 per 100g / .01 Per Portion

Storage Information
Please store in a cool, dry place.

Preparation Instructions
Ready to eat

Country of Origin
United Kingdom

Please note this product cannot be exchanged or refunded unless faulty.