If you’ve ever wondered where to find the best traditional treats and snacks that France has to offer,
Albert Ménès might just be the destination. Handmade in Pont-Aven in Brittany, these shortbread biscuits – or Galettes Bretonnes in French – use an original recipe first developed in the 19th century, and they haven’t changed much since. Buttery, crumbly and enriched with salted caramel, they’re great to eat alone or as an alternative cheesecake base. Sweet.
Albert Ménès salted caramel shortbread 100g