Healthy biscuits? Yes please…
Modern Baker is starting a revolution of cookies with a conscious, whipping up delectable treats like these chocolate and hazelnut biscuits with all-vegan ingredients, and using slow-risen sourdough as a base. Packed with nutritious fibre, they’re stirred with chunky choc chips, crunchy nuts and unrefined coconut sugar – indulgence, without the guilt.
Modern Baker double chocolate and hazelnut sourdough biscuits 200g
Ingredients Almond milk ( almonds, sunflower oil, rice), coconut sugar,
spelt wheat flour(cereals containing gluten),
hazelnut(nuts), chocolate chips (cocoa mass, coconut sugar, cocoa butter, cacao powder, salt, coconut oil, bicarbonate of soda
Allergen Information For allergens, please see ingredients in
bold May containPeanutsEggsTree NutsMilk Product Claims Suitable for
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Vegetarian
Nutritional Information Portion Size 52 g
Energy - kJ 2063 per 100g / 1073 Per Portion
Energy - kcal 494 per 100g / 257 Per Portion
Fat (g) 26.3 per 100g / 13.7 Per Portion
Fat of which Saturated (g) 19.48 per 100g / 10.1 Per Portion
Carbohydrates (g) 54.33 per 100g / 28.3 Per Portion
Carbohydrates of which Sugars (g) 21.6 per 100g / 11.2 Per Portion
Fibre (g) 3.8 per 100g / 2.0 Per Portion
Protein (g) 8.0 per 100g / 4.2 Per Portion
Salt (g) 0.29 per 100g / 0.15 Per Portion
Storage Information Please store in a cool, dry place
Country of Origin United Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty.