Savini Tartufi has been gathering truffles in Tuscany since the 1920s so it’s fair to say it’s a bit of a connoisseur. Taking the rich, earthy white variety and blending it with nutty Porcini mushrooms to create this cream, the Italian producer has made a match made in foodie heaven. Ready to be spread over toasted ciabatta, stirred into risottos and dolloped over bowls of buttered tagliatelle, infusing every mouthful with a little taste of la dolce vita – belissimo.
Savini Tartufi porcini mushrooms and truffle cream 100g
IngredientsPORCINI MUSHROOMS (BOLETUS EDULIS AND GROUP) 74%, OLIVE OIL, ITALIAN BIANCHETTO TRUFFLE (TUBER BORCHII VITT.) 5%, HERB, FLAVOURING, SALT, SPICE.
Allergen InformationFor allergens, please see ingredients in
boldNutritional InformationPortion Size 30 g
Energy - kJ 711 per 100g / 213 Per Portion
Energy - kcal 172 per 100g / 52 Per Portion
Fat (g) 10.8 per 100g / 3.2 Per Portion
Fat of which Saturated (g) 1.7 per 100g / 0.5 Per Portion
Carbohydrates (g) 10.2 per 100g / 3.1 Per Portion
Carbohydrates of which Sugars (g) 2.9 per 100g / 0.9 Per Portion
Fibre (g) 11.3 per 100g / 3.4 Per Portion
Protein (g) 2.8 per 100g / 0.8 Per Portion
Salt (g) 0.4 per 100g / 0.12 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginItaly