SeaGrown’s seasonings aren’t just a delish addition to your latest culinary masterpiece, but they’re also a breath of fresh air (literally) for the land and ocean. Grown in the cold, open waters of the North Sea, the power ingredient behind this Salt and Sichuan Pepper seasoning releases oxygen into the water as it grows – not to mention absorbing carbon – and doesn’t require any precious land either. It’s a super crop, really, and a deliciously umami finale to pastas and soups.
"SeaGrown seaweed, salt and sichuan pepper seasoning 45g
Ingredients
Yorkshire Seaweed, Chinese five spice, cracked black pepper, fennel seeds, ground ginger, sea salt, sesame seeds, Sichuan peppercorns. ,
Allergen Information - Contains
For allergens, please see ingredients in boldThis natural product may contain traces of Molluscs & Crustaceans
Product Claims - Suitable For
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Nutritional Information
Portion Size 45 g
Energy - kJ 711 per 100g / 320 Per Portion
Energy - kcal 171 per 100g / 77 Per Portion
Fat (g) 2.7 per 100g / 1.2 Per Portion
Fat of which Saturated (g) 0.7 per 100g / 0.3 Per Portion
Carbohydrates (g) 16 per 100g / 7.2 Per Portion
Carbohydrates of which Sugars (g) 0.6 per 100g / 0.3 Per Portion
Fibre (g) 27 per 100g / 12.2 Per Portion
Protein (g) 14.4 per 100g / 6.5 Per Portion
Salt (g) 6.9 per 100g / 3.11 Per Portion
Storage Information
Please store in a cool, dry place
Country of Origin
United Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."