SELFRIDGES SELECTION

Limited Edition Eggcelently Chocolatey biscuits 160g

Celebrate Easter in eggstravagant style by indulging in one (make that a handful) of these cracking biscuits (we couldn’t resist). Handmade by family-run Percy’s Bakery in Somerset, these egg-shaped Selfridges Selection shortbreads are dipped in sharp dark chocolate and dusted with edible shimmering gold glitter. An adult-friendly take on the classic Easter treat, they’re best devoured over a fresh brew of your choice – we’re thinking a mocha, or chocolate-covered cappuccino.

Selfridges Selection All Butter Biscuits Dipped in Dark Chocolate With Gold Shimmer 160g

Ingredients
Wheat flour (with added Calcium, Iron, Niacin, Thiamin), Salted Butter (Salt, Milk), Caster Sugar, Dark Chocolate (cocoa mass 43.5% sugar 43.5% cocoa butter 12.5% emulsifier: soya lecithin 1% natural vanilla flavouring 1%), Gold Deco Pump (E171, E172)

Chocolate % Information
Dark chocolate contains cocoa solids 55% minimum

Allergen Information
For allergens see ingredients in bold
May contain traces of: Other Nuts,Sesame, Egg
Palm oil free. Suitable for vegetarians.

Nutritional information
Typical Values Per (100g) portion
Energy (kJ)/ (kcal) 2137/509
Fat (g) 23.0
of which Saturates (g) 14.0
Carbohydrate (g) 72.0
of which Sugars (g) 45.0
Fibre (g) 3.1
Protein (g) 4.3
Salt (g) 0.32

Typical Values Per (17g) biscuit
Energy (kJ)/ (kcal) 374/89
Fat (g) 4.0
of which Saturates (g) 2.5
Carbohydrate (g) 12.6
of which Sugars (g) 7.9
Fibre (g) 0.5
Protein (g) 0.8
Salt (g) 0.06

Contains approx. 9 portions

Storage Information
Store in a cool, dry place away from sunlight. After opening, consume within 2 weeks

Handmade in Somerset, UK for
Selfridges Retail Limited
400 Oxford Street London W1A 1AB
selfridges.com