To Italian chocolatiers
La Molina, chocolate is more than a tasty treat; it's an art form. Don't believe us? Just look to the label's latest celebratory creation: the Little Egg. Inspired by everyone's favourite Easter treat, this creamy blonde chocolate delight is sprinkled with a smattering of salted gianduja, resulting in the ideal egg to kick off your Easter morning chocolate feast. We just hope that the bunny will hurry up and deliver this one a little earlier.
La Molina Little Egg blonde chocolate Easter egg 90g
Ingredients sugar, pg| piedmont
hazelnuts 19,2%, whole
milk powder, vegetable fat (cocoa butter, sunflower oil, safflower oil, cocoa butter, cocoa powder,
milk sugar, whey (
milk ), caramelized sugar, skimmed
milk powder, for de sal; emulsifier:
soy lecithin gmo free, natural flavour: vanilla(
hazelnut,milk,soy ),
Allergen Information - Contains For allergens, please see ingredients in
bold Nuts Soya Milk May contain Allergens EggsSesameCereals containing gluten Product Claims - Suitable For No Claims
Nutritional Information Portion Size 100 g
Energy - kJ 1950.00 per 100g / 1950.00 Per Portion
Energy - kcal 465.00 per 100g / 465.00 Per Portion
Fat (g) 26.00 per 100g / 26.00 Per Portion
Fat of which Saturated (g) 13.00 per 100g / 13.00 Per Portion
Carbohydrates (g) 50.00 per 100g / 50.00 Per Portion
Carbohydrates of which Sugars (g) 46.00 per 100g / 46.00 Per Portion
Fibre (g) 1.30 per 100g / 1.30 Per Portion
Protein (g) 7.10 per 100g / 7.10 Per Portion
Salt (g) .71 per 100g / .71 Per Portion
Storage Information Please store in a cool, dry place.
Preparation Instructions Ready to eat
Country of Origin Italy
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