The Wolseley points out that florentines are ‘universally regarded as the epitome of an indulgent biscuit’. You won’t hear us arguing, the historic London café’s own dark chocolate versions are decidedly decadent. Handmade in Dorset with flaked almonds, hazelnuts, pistachios, citrus peel and cherries, each chewy, crunchy treat is dipped in sharp chocolate. We like to wash them down with the brand’s cafetière coffee.
The Wolseley dark chocolate florentines 170g
IngredientsDark Chocolate (Cocoa Mass, Sugar; Cocoa Butter,Emulsifier:
Soya Lecithin, Natural Vanilla Flavouring), Double Cream (
Milk),Sugar, Honey, Flaked
Almonds, Flaked
Pistachio, Salted
Butter (Milk), Mixed Peel (Orange Peel, Glucose Fructose Syrup, Lemon Peel, Acidity Regulator: Citric Acid,Preservative: (Sulphites)), Flaked
Hazelnuts, Cherries (Glucose-fructose Syrup, Sugar, Acidity Regulator (Citric Acid E330)
(Sulphites), Preservative Potassium Sorbate (E202), Colour Erythrosine (E127)).
Allergen Information For allergens, please see ingredients in
boldSuitable ForOvo Lacto Vegetarian
Vegetarian
Alcoholic content (if applicable)
Nutritional InformationPortion Size 20.625 g
Energy - kJ 2207 per 100g / 455 Per Portion
Energy - kcal 531 per 100g / 110 Per Portion
Fat (g) 36 per 100g / 7.4 Per Portion
Fat of which Saturated (g) 16 per 100g / 3.3 Per Portion
Carbohydrates (g) 45 per 100g / 9.3 Per Portion
Carbohydrates of which Sugars (g) 41 per 100g / 8.5 Per Portion
Fibre (g) - per 100g
Protein (g) 6.2 per 100g / 1.3 Per Portion
Salt (g) 0.18 per 100g / 0.04 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom