Wild Island isn’t just a romantic moniker. The brand hails from the Isle of Wight: home of dramatic rocky landscapes, long sandy beaches lapped by sparkling ocean, and seafront promenades dotted with beach huts. All its offerings are still made on the island today, in small batches with no artificial ingredients. These include the Bay & Juniper balsamic dressing and dip, designed to bring the best out of any meat (or your chosen dish) for an alchemy of rich flavour.
"Wild Island Bay & Juniper balsamic dressing and dip 250ml
Ingredients
Balsamic Vinegar of Modena( Sulphites ), Caster Sugar, Bay, Juniper,
Allergen Information - Contains
For allergens, please see ingredients in bold
Sulphur Dioxide
May contain Allergens
N/A
Product Claims - Suitable For
Vegans
Vegetarian
Nutritional Information
Portion Size 100 g
Energy - kJ 860.0000 per 100g / 860.0000 Per Portion
Energy - kcal 202.0000 per 100g / 202.0000 Per Portion
Fat (g) .5000 per 100g / .5000 Per Portion
Fat of which Saturated (g) .1000 per 100g / .1000 Per Portion
Carbohydrates (g) 50.0000 per 100g / 50.0000 Per Portion
Carbohydrates of which Sugars (g) 50.0000 per 100g / 50.0000 Per Portion
Fibre (g) .0000 per 100g
Protein (g) .6000 per 100g / .6000 Per Portion
Salt (g) .0000 per 100g
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
United Kingdom
Online Food Disclaimer
While Selfridges takes reasonable care to ensure the information (including allergen) appearing on our website is correct, recipes and ingredients are subject to changes by our suppliers & manufacturers.
To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."