Inspired by her travels to Mexico, India and beyond,
The Woolf’s Kitchen’s founder Dominique Woolf creates the
Hot + Sour sauce to add some spice to your next culinary creation. Adapting her Thai aunt’s recipe, this feisty condiment is the perfect accompaniment to everything from Taco Tuesday’s to Friday night fish and chips. In case you’re not a fan of eye-watering heat, don’t worry because it’s only rated ‘’medium’’ on the chilli scale.
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The Woolf’s Kitchen Hot + Sour sauce 400g
IngredientsChilli (30%), red pepper, white wine vinegar, garlic, demerara sugar, water, lime juice, salt
Product Claims - Suitable ForVegans
Vegetarian
Nutritional InformationPortion Size 10 g
Energy - kJ 272 per 100g / 27 Per Portion
Energy - kcal 64 per 100g / 6 Per Portion
Fat (g) 0.5 per 100g / 0.1 Per Portion
Carbohydrates (g) 13 per 100g / 1.3 Per Portion
Carbohydrates of which Sugars (g) 12 per 100g / 1.2 Per Portion
Fibre (g) 0 per 100g
Protein (g) 1.3 per 100g / 0.1 Per Portion
Salt (g) 1.9 per 100g / 0.19 Per Portion
Country of OriginUnited Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."