Anyone who’s visited one of The Vurger’s vegan restaurants will have thought something along the lines of, first, “Is this really vegan?”, and, secondly, “I need more”. Well, to answer the first question, yes, and to satiate the second, you can have as much as you want, when you get your hands on the brand’s house-made, plant-based mayo collection. Free from gluten and nuts, this smoky “bacon” flavour is perfect for slathering on sandwiches and dunking fries in.
The Vurger smoky bacon-favour mayonnaise 240g
Ingredients
Rapeseed Oil, Water, White Wine Vinegar, Rice Syrup, Gluten Free Soya Sauce (water, soybeans, salt, spirit vinegar), Tapioca Starch, Salt, Smoked Paprika, Modified Potato Starch, Garlic Powder, Thickener: Xanthan Gum, Smoked Water.
Allergen Information - Contains
Soya
Product Claims - Suitable For
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Vegetarian
Nutritional Information
Portion Size 240 g
Energy - kJ 2642 per 100g / 6341 Per Portion
Energy - kcal 642 per 100g / 1541 Per Portion
Fat (g) 69.9 per 100g / 167.8 Per Portion
Fat of which Saturated (g) 4.6 per 100g / 11.0 Per Portion
Carbohydrates (g) 2.6 per 100g / 6.2 Per Portion
Carbohydrates of which Sugars (g) 1.1 per 100g / 2.6 Per Portion
Fibre (g) 0.6 per 100g / 1.4 Per Portion
Protein (g) 1.0 per 100g / 2.4 Per Portion
Salt (g) 1.16 per 100g / 2.78 Per Portion
Storage Information
Please store in a cool, dry place
Country of Origin
United Kingdom