When it comes to making Italian food, the most crucial thing to focus is on is finding the best ingredients. And that is especially true when making fresh pasta: you need to use high-quality 00 flour, the best eggs you can find and – of course – a tried-and-tested, Made-in-Italy, carefully engineered pasta-maker like the
Atlas 150 from
Marcato. This is the sort of thing that gets passed down through generations.
- Marcato steel and aluminium pasta-maker
- Anodised aluminium alloy rollers, polymeric resin combs and scrapers
- Rubber screwed feet
- Easy-grip crank and adjustment knob with 10 positions
- Not dishwasher safe
- Two year manufacturer’s warranty with eight-year extension on manufacturing defects