There are plenty of traditional Italian recipes to dig into at Christmas, and if you ask us, one of the best sweet treats is the pandoro. Selfridges Selection has travelled to Verona, Italy to source this exclusive and classically moreish recipe. Moulded in the traditional shape of a star, the sugar-dusted Italian cake is known for its characteristic golden crumb and light texture. How we like to serve it? Toasted with a swipe of butter, or tear and share as is.
Selfridges Selection Italian Traditional Pandoro 1kg
Ingredients
Wheat flour(Gluten), Butter (Milk), Yeast, Sugar, <b>Egg(Egg), Glucose Syrup, Semi-Skimmed <b>Milk(Milk), Mono and diglycerides of fatty acids fo vegetable origin, Egg Yolk(Egg), Cocoa Butter, Salt, Milk Powder(Milk), Natural Flavours, Natural Vanilla Flavouring,
Allergen Information - Contains
For allergens, please see ingredients in bold
May contain Allergens
Nuts
Soya
Product Claims - Suitable For
Ovo Lacto Vegetarian
Vegetarian
Nutritional Information
Portion Size 80 g
Energy - kJ 1610.0000 per 100g / 1288.0000 Per Portion
Energy - kcal 385.0000 per 100g / 308.0000 Per Portion
Fat (g) 19.2000 per 100g / 15.4000 Per Portion
Fat of which Saturated (g) 12.8000 per 100g / 10.2000 Per Portion
Carbohydrates (g) 44.7000 per 100g / 35.8000 Per Portion
Carbohydrates of which Sugars (g) 21.2000 per 100g / 17.0000 Per Portion
Fibre (g) 2.9000 per 100g / 2.3000 Per Portion
Protein (g) 6.7000 per 100g / 5.4000 Per Portion
Salt (g) .8000 per 100g / .6400 Per Portion
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
Italy