Whether it’s the final course or a midnight snack, your favourite cheese deserves better than the simplest of water biscuits. In fact,
Daylesford makes sure they’re as organic as they are flavoursome. This savoury selection consists of three varieties – we’re talking Manuka honey oatcakes, rye, spelt and raisin crispbreads and seaweed biscuits – each design to pair with different cheese. We recommend serving with fruity chutney; delicious.
Daylesford organic savoury biscuit selection 120g
IngredientsManuka Honey
Oatcakes: Wholemeal
Wheat Flour, Water*, Salted Butter
(Cream (Milk), Salt), Pinhead
Oats,
Oatmeal, Groats
(Oats), Manuka Honey (2%), Sugar, Salt*, Raising Agents (Cream of Tartar*, Bicarbonate of Soda*). *Non-Organic. Organic
Rye,
Spelt & Raisin Crispbreads:
Rye Flour (25%), Water*, Fortified White
Spelt Flour (17%) (Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Raisins (10%), Linseeds, Sunflower Seeds, Groats
(Oats), Yeast*, Honey, Salt*. *Non-Organic. Organic Seaweed Biscuits: Fortified
Wheatflour (Calcium Carbonate*, Iron, Niacin*, Thiamin*), Water*, Salted Butter
(Cream (Milk), Salt*), Sugar, Seaweed (2%), Salt*, Raising Agents (Cream of Tartar*, Bicarbonate of Soda*). *Non-Organic
Allergen InformationFor allergens, please see ingredients in
boldNutritional InformationPortion Size 0 g
Energy - kJ 0 per 100g
Energy - kcal 0 per 100g
Fat (g) 0 per 100g
Carbohydrates (g) 0 per 100g
Carbohydrates of which Sugars (g) 0 per 100g
Fibre (g) 0 per 100g
Protein (g) 0 per 100g
Salt (g) 0 per 100g
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom