Originally a method to preserve the fruit, candying is a process that has taken place since the 14th century, but it later became one of the key tenets of Italian confectionery.
Agrimontana pays tribute to those traditions with these candied orange peels, perfect on their own as a sweet treat, baked into a fruitcake or even diced into a batch of pancakes.
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<li>Agrimontana candied orange peel
<li>Ingredients: Orange peel, glucose-fructose syrup, sugar
<li>Gluten free
<li>Refrigerate after opening
<li>200g
Please note this product cannot be exchanged or refunded unless faulty.