Made in the
Charbonnel et Walker facilities in Royal Tunbridge Wells from the finest ingredients, these luxurious gold-leaf
truffles are the perfect treat. Butter is folded into melted milk chocolate and the mixture is whisked into a thick ganache. Then the truffles are surrounded by a coating of fine chocolate and lightly dusted in icing sugar. The truffles are hand-placed in paper cups into beautiful cylindrical packaging with gold detailing and finished in-store with a perfectly positioned bow.
<li>Charbonnel et Walker chocolate truffles with gold leaf
<li>Weight 115g