COX & CO

Coconut and chia 37% milk chocolate Easter egg 170g

Hop aside, bunnies. There’s a buzz around a different spring-loving creature this year: bees, as celebrated by Cox & Co.. Pieced together as intricately as honeycomb, this 37% Columbian cacao milk chocolate Easter egg is mixed with coconut and chia seeds, to balance out the sweetness. But we’re not done – the packaging is also 100% sustainable, made from fully biodegradable card, vegetable-based inks and compostable film bags made from wood pulp. Cracking.

Cox & Co. Coconut and chia 37% milk chocolate Easter egg 170g

Ingredients
(97%) Melao Colombian milk chocolate (cocoa solids 37% minimum, milk solids 15% minimum) (panela powder [dehydrated sugar cane juice], cocoa butter, milk powder, cocoa mass, emulsifier: soyalecithin; vanilla extract), (2%) chia seeds, (<1%) coconut oil

Allergen Information
For allergens, please see ingredients in bold

Product Claims
Suitable For
Vegetarians

Chocolate % Information - Milk Chocolate
Milk Chocolate contains Milk Solids 15% min Cocoa Solids 37% min

Nutritional Information
Portion Size 40 g
Energy - kJ 2335 per 100g / 934 Per Portion
Energy - kcal 557 per 100g / 223 Per Portion
Fat (g) 36 per 100g / 14.4 Per Portion
Fat of which Saturated (g) 22 per 100g / 8.8 Per Portion
Carbohydrates (g) 48 per 100g / 19.2 Per Portion
Carbohydrates of which Sugars (g) 38 per 100g / 15.2 Per Portion
Fibre (g) 2.7 per 100g / 1.1 Per Portion
Protein (g) 6.2 per 100g / 2.5 Per Portion
Salt (g) 0.14 per 100g / 0.06 Per Portion

Storage Information
Store in a cool, dry place

Country of Origin
United Kingdom