There’s no need to wait for a time machine to enjoy a tasty, traditional bar of honey nougat –
Pandora Bell has held onto a centuries-old Italian recipe that it follows for its own creations. A soft, rich sweet made using natural ingredients (no artificial preservatives or colours here, thank you very much), this creamy hazelnut version is enveloped in a layer of chocolate. To be enjoyed any time you like.
<li>Pandora Bell Honey and Hazelnut Nougat in a Chocolate Coating
<li>Ingredients: Bittersweet chocolate (30%) (sugar, unsweetened chocolate, cocoa butter, emulsifier: soy lecithin, vanillin), honey (20%), sugar, hazelnuts (20%), cocoa butter, white of egg, wafer (potato starch, water, vegetable oil) and vanillin
<li>Allergens: Contains egg whites and nuts; may contain traces of milk protein
<li>Vegetarian, free from artificial preservatives, no added colours
<li>200g