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BISCUIT BOUTIQUE
Platinum Jubilee-edition speculoos biscuits 216g
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Wanting to disprove the assumption that food is rarely beautiful, mother-and-son duo Judith and George dreamt up Biscuit Boutique in 2012. Drawing on Judith’s experience as a pastry chef and painter, the London-based brand continues to handcraft artisan pieces, but this special-edition box of speculoos bakes really takes the biscuit (excuse the pun). Celebrating the Platinum Jubilee, each bite is expertly painted with Her Majesty Queen Elizabeth II's likeness.
"Biscuit Boutique Platinum Jubilee-edition iced speculoos biscuits 216g
Ingredients
Ginger biscuits (Wheat flour, sugar, vegetable oils (palm*, rapeseed, coconut), sugar syrup, raising agent (sodium hydrogen carbonate), cinnamon, salt, ginger 0.3%, cloves. *Palm oil from sustainable and certified plantations)( Wheat ), Vegan White Chocolate (cocoa butter, rice powder (rice syrup, rice starch, rice flour), sugar, natural flavouring), Dark Chocolate 60%, Colours (Carbon black, Sunset Yellow*, Carmoisine, Tartrazine*, Brilliant Blue, Erythrosine).,
Allergen Information - Contains
For allergens, please see ingredients in bold
May contain Allergens
Eggs
Nuts
Milk
Soya
<b>Southampton 6 Warning <b>
Sunset Yellow (E110)
Tartrazine (E102)
Carmoisine (E122)
May have an adverse effect on activity and attention in Children
Product Claims - Suitable For
Free from alcohol
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Vegetarian
Nutritional Information
Portion Size 18 g
Energy - kJ 2245.0000 per 100g / 404.0000 Per Portion
Energy - kcal 537.0000 per 100g / 97.0000 Per Portion
Fat (g) 31.0000 per 100g / 5.6000 Per Portion
Fat of which Saturated (g) 18.0000 per 100g / 3.2000 Per Portion
Carbohydrates (g) 58.0000 per 100g / 10.4000 Per Portion
Carbohydrates of which Sugars (g) 32.0000 per 100g / 5.8000 Per Portion
Fibre (g) 3.0000 per 100g / .5000 Per Portion
Protein (g) 4.3000 per 100g / .8000 Per Portion
Salt (g) .6400 per 100g / .1150 Per Portion
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
United Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."
"Biscuit Boutique Platinum Jubilee-edition iced speculoos biscuits 216g
Ingredients
Ginger biscuits (Wheat flour, sugar, vegetable oils (palm*, rapeseed, coconut), sugar syrup, raising agent (sodium hydrogen carbonate), cinnamon, salt, ginger 0.3%, cloves. *Palm oil from sustainable and certified plantations)( Wheat ), Vegan White Chocolate (cocoa butter, rice powder (rice syrup, rice starch, rice flour), sugar, natural flavouring), Dark Chocolate 60%, Colours (Carbon black, Sunset Yellow*, Carmoisine, Tartrazine*, Brilliant Blue, Erythrosine).,
Allergen Information - Contains
For allergens, please see ingredients in bold
May contain Allergens
Eggs
Nuts
Milk
Soya
<b>Southampton 6 Warning <b>
Sunset Yellow (E110)
Tartrazine (E102)
Carmoisine (E122)
May have an adverse effect on activity and attention in Children
Product Claims - Suitable For
Free from alcohol
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Vegetarian
Nutritional Information
Portion Size 18 g
Energy - kJ 2245.0000 per 100g / 404.0000 Per Portion
Energy - kcal 537.0000 per 100g / 97.0000 Per Portion
Fat (g) 31.0000 per 100g / 5.6000 Per Portion
Fat of which Saturated (g) 18.0000 per 100g / 3.2000 Per Portion
Carbohydrates (g) 58.0000 per 100g / 10.4000 Per Portion
Carbohydrates of which Sugars (g) 32.0000 per 100g / 5.8000 Per Portion
Fibre (g) 3.0000 per 100g / .5000 Per Portion
Protein (g) 4.3000 per 100g / .8000 Per Portion
Salt (g) .6400 per 100g / .1150 Per Portion
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
United Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."
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