Cured for a minimum of 36 months in the drying houses of Herreruela, the hams of
Extrem Puro Extremadura are obtained from the hind legs of purebred Iberian pigs that are fed on acorns and wild grass. Each hand-cut piece is juicy and tender with white marbling, complex and intense. Put simply, these hams are one of the jewels of Spanish cuisine. The Deluxe Experience box also contains shoulder ham, loin, chorizo and salchichon.
Extrem Puro Extremadura Deluxe Experience box 8.5kg
Includes: Acorn-fed 100% Iberian ham, shoulder ham, loin, chorizo, and salchichon
IngredientsPork ham, common salt, sugar, acidity corrector (E-331iii), preservatives (E- (252, E-250) and antioxidant (E-301).
Product Claims - Suitable ForCoeliacs
Lactose Intolerence
Ovo Vegetarian
Contains Alcohol
Nutritional InformationPortion Size 90 g
Energy - kJ 1230 per 100g / 1107 Per Portion
Energy - kcal 294 per 100g / 265 Per Portion
Fat (g) 21.8 per 100g / 19.6 Per Portion
Fat of which Saturated (g) 7.7 per 100g / 6.9 Per Portion
Carbohydrates (g) 0.02 per 100g
Carbohydrates of which Sugars (g) 0.01 per 100g
Fibre (g) 0 per 100g
Protein (g) 24.5 per 100g / 22.1 Per Portion
Salt (g) 1.7 per 100g / 1.53 Per Portion
Storage InformationPlease store in a cool, dry place
Country of OriginSpain