Amélie Loret-Scherrer grew up in
La Sablésienne’s kitchens, among the buttery aromas and busy pastry chefs baking – as the company always has – their delicious biscuits on long metal trays and collecting them by hand. Today she’s head of the company, and her team of deeply knowledgeable pastry chefs continue to create new and exceedingly tasty recipes, like the
Les Petites Sables organic vanilla biscuits, a rich, crispy and tangy delight.
La Sablésienn Les Petites Sables organic vegan vanilla biscuits 110g
IngredientsWheat flour cane sugar*,
sunflower oil*, water, natural vanilla flavor and other natural flavors* 1.5%, salt, baking powder : ammonium bicarbonate.*Ingredients are produced by Organic Farming.
Allergen InformationFor allergens, please see ingredients in
boldSuitable ForOvo Lacto Vegetarian
Ovo Vegetarian
Vegans
Vegetarian
Nutritional InformationPortion Size 100 g
Energy - kJ 1725 per 100g / 1725 Per Portion
Energy - kcal 414 per 100g / 414 Per Portion
Fat (g) 16 per 100g / 16.0 Per Portion
Fat of which Saturated (g) 2 per 100g / 2.0 Per Portion
Carbohydrates (g) 58.2 per 100g / 58.2 Per Portion
Carbohydrates of which Sugars (g) 20.3 per 100g / 20.3 Per Portion
Fibre (g) 0 per 100g
Protein (g) 6.4 per 100g / 6.4 Per Portion
Salt (g) 0.5 per 100g / 0.50 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginFrance