Italian gourmet chocolatier
Venchi set-up shop in early 1878 with crushed and caramelised hazelnuts enveloped in rich dark chocolate. Now that we’ve got your attention, it’s time to salivate over the Winter Book tin which is chock-full (excuse the pun) of the label's Chocaviar - milk and dark chocolate shells filled with an assortment of cocoa fondants, gluten-free wafer biscuit and spiced vanilla cream. All that, and they’re whipped up by artisans in the brand’s very own kitchen; what more could you want?
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Venchi Winter Minibook assorted chocolates 118g
IngredientsCocoa Mass, Sugar, Cocoa Butter, Piedmont
HAZELNUT paste, raw sugar, Cocoa Powder, Glucose Syrup, Piedmont
HAZELNUT(
Nuts), Concentrated
MILK butter(
Milk), Whole
Milk Powder(
Milk), Water, Condensed
Milk (Whole
Milk, Sugar)(
Milk), Emulsifier:
Soya Lecithin(
Soya), Natural Vanilla Flavouring
Allergen Information - ContainsFor allergens, please see ingredients in
boldMay contain AllergensNuts
Product Claims - Suitable ForGluten Free
Ovo Lacto Vegetarian
coeliacs
Nutritional InformationPortion Size 29 g
Energy - kJ 2344.0000 per 100g / 680.0000 Per Portion
Energy - kcal 564.0000 per 100g / 164.0000 Per Portion
Fat (g) 40.0000 per 100g / 11.6000 Per Portion
Fat of which Saturated (g) 19.9000 per 100g / 5.8000 Per Portion
Carbohydrates (g) 39.7000 per 100g / 11.5000 Per Portion
Carbohydrates of which Sugars (g) 35.6000 per 100g / 10.3000 Per Portion
Fibre (g) 7.6000 per 100g / 2.2000 Per Portion
Protein (g) 7.5000 per 100g / 2.2000 Per Portion
Salt (g) .0875 per 100g / .0250 Per Portion
Storage InformationPlease store in a cool, dry place.
Preparation InstructionsReady to eat
Country of OriginItaly
Please note this product cannot be exchanged or refunded unless faulty.