Dairy devotees get ready to dig into a feast—one catered by
Fromagerie Beillevaire, an artisanal French cheese producer that sources the finest, creamy milk from local farms. The French cheeseboard selection contains five varieties to dive into, including P'tit Pavé du Gois, Du Marbré des Alpes, Meule de Savoie and two Tomme cheeses, plus two pats of salted butter and a portion of thyme-infused honey.
Fromagerie Beillevaire French cheeseboard selection 985g
Includes: P'tit Pavé du Gois, Meule de Savoie, Du Marbré des Alpes, de l'Ardéchois, du Toupin de chèvre, two portions of pasteurised salted butter (one with fine salt and one with crystals) and honey infused with thyme.
IngredientsARDECHOIS: Thermised cow's
milk, salt, lactic ferments, animal rennet. PTIT PAVE DU GOIS: Unpasteurised cow's
milk, salt lactic ferments, animal rennet, lysozym (
eggs). TOMME DE CHEVRE DE MONTAGNE : MEULE DE SAVOIE Unpasteurised cow's
milk, salt, lactic ferments, coagulant MARBRE DES ALPES: Unpasteurised cow's
milk, salt, lactic ferments, animal reinet, vegetable carbon. BEURRE RECH 20GR PAST. BEMI SEL: Pasteurised butter (pasteurised cream (
milk), lactic ferments), fleur de sel of Noirmoutier.
Allergen Information - ContainsFor allergens, please see ingredients in
boldProduct Claims - Suitable ForFree from alcohol
Nutritional InformationPortion Size 0 g
Energy - kJ .0000 per 100g
Energy - kcal .0000 per 100g
Fat (g) .0000 per 100g
Fat of which Saturated (g) .0000 per 100g
Carbohydrates (g) .0000 per 100g
Carbohydrates of which Sugars (g) .0000 per 100g
Fibre (g) .0000 per 100g
Protein (g) .0000 per 100g
Salt (g) .0000 per 100g
Storage InformationChllled -2c to 5c
Preparation InstructionsReady to eat
Country of OriginFrance
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty.