Baking creativity and responsibly-sourced chocolate combine at
Pump Street’s award-winning bakery in Suffolk, UK. Naturally-leavened bread was where the brand’s story began, and that lead to its latest collection of bakery bars. This Brown Bread bar is a chunky, malty amalgamation of bread pieces and sweet toffee-rich white chocolate made with Samuel von Rutte's Ecuadorian cocoa beans from Hacienda Limon. Not your typical sweet treat, we reckon.
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Pump Street Brown Bread 40% white chocolate 70g
IngredientsCocoa beans, cane sugar,
milk powder, breadcrumbs (
wheat), cocoa powder and sea salt
Allergen InformationFor allergens, please see ingredients in
boldMay contain traces of dairy, gluten and nuts
Product ClaimsSuitable For
Vegetarians
Chocolate % Information - Milk ChocolateMilk Chocolate contains Milk Solids 24% min Cocoa Solids 40% min
Nutritional InformationPortion Size 100 g
Energy - kJ 2285 per 100g / 2285 Per Portion
Energy - kcal 546 per 100g / 546 Per Portion
Fat (g) 35.3 per 100g / 35.3 Per Portion
Fat of which Saturated (g) 21.2 per 100g / 21.2 Per Portion
Carbohydrates (g) 50.3 per 100g / 50.3 Per Portion
Carbohydrates of which Sugars (g) 28.0 per 100g / 28.0 Per Portion
Fibre (g) 0 per 100g
Protein (g) 8.3 per 100g / 8.3 Per Portion
Salt (g) 1.2 per 100g / 1.20 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom
Please note this product cannot be exchanged or refunded unless faulty.